Crunchie Traybake – Gluten Free Option included

I am a little hooked on these homemade versions of Crunchies. They are very addictive and very simple to make. I made them gluten free by using GF cornflakes and GF oats. You only need a few ingredients, melting, mixing and some time in the fridge.

You could try replacing the golden syrup with agave syrup for a less processed version and using dark chocolate. Whatever way you decide, they will be delicious!

easy recipes, cozebakes, homemade crunchies, oats, gluten free, simple baking Continue reading